2011-09-09 bis .09-22 Bodrum 167There is an indoor and an outdoor restaurant, both with sea view; swimming pool with children section, and sauna and massage room in the hotel.
The fresh and delicious food selection is maintained locally from the villagers and most dishes are home made. The kitchen is nourished even more by the addition of a traditional Turkish stone oven where the bread is self cooked and several alternatives of Turkish cuisine are daily cooked and served Local and natural products and olive oil is used for most dishes.

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